At Bea’s we believe if we offer something, it should be the best we can offer. This involves teaming good quality ingredients with skilled hands – everything is produced fresh by our own staff with care and dedication.
Established in Bloomsbury in 2008, we’ve earned ourselves a reputation for being unique, independent and for creating truly superior food. We know that people love us for that and that’s what we’re committed to maintaining. All our menus are based on seasonal ingredients that our chefs lovingly turn into new and outstanding creations.
Bea’s of Bloomsbury has been fortunate to be given accolades by Time Out for best cupcakes, best afternoon and best celebration cakes; by The Independent for being one of the top 50 tea rooms in the UK; by the Guardian for our fabulous Crawfish boils and cheap lunch eats, etc.
We’re more than willing to create bespoke solutions for your event so please don’t hesitate to contact us for further information.